Parboiled rice of Extra Long grain with an average grain length of 8.20 MM. from the specific area of central Punjab which is well known for the crops of this category. Well known as (SELA rice). Elongation after the cooking and more economical in terms
Parboiled rice of Extra Long grain with an average grain length of 8.20 MM. from the specific area of central Punjab which is well known for the crops of this category. Well known as (SELA rice). Elongation after the cooking and more economical in terms